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Blackberry Apple Spooky Sangria

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A refreshing and festive sangria combining blackberries and apples, perfect for Halloween gatherings.

Ingredients

  • 1 cup fresh blackberries
  • 1 medium apple, thinly sliced
  • 1 orange, thinly sliced
  • 1 bottle (750 ml) dry white wine (Sauvignon Blanc)
  • 1 cup apple cider
  • 1/2 cup orange liqueur (Cointreau or Triple Sec)
  • 1 cup sparkling water or soda (optional, for fizz)
  • Ice for serving
  • Cinnamon sticks for garnish (optional)

Instructions

  1. Wash the blackberries under cool water and slice the apple and orange.
  2. Combine the blackberries, sliced apple, and orange in a large pitcher.
  3. Pour in the white wine, apple cider, and orange liqueur, then stir gently.
  4. Cover the pitcher and refrigerate for at least 120 minutes.
  5. Fill glasses with ice, pour the sangria over, and top with sparkling water.
  6. Garnish with cinnamon sticks if desired.

Notes

Use fresh, ripe fruits for the best flavor, and consider adjusting the sweetness to your liking.