White Chocolate Pretzel Bark
A delightful treat combining creamy white chocolate with crunchy pretzels, perfect for sharing or gifting.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 pieces
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 12 ounces white chocolate
- Green oil-based food coloring gel (optional)
- Milk (optional, for consistency)
- 2 cups pretzels, crushed
- Sprinkles (optional, for decoration)
Instructions
- Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Add green food coloring if desired, mixing until the preferred color is achieved.
- Prepare a baking sheet lined with parchment paper.
- Spread the melted chocolate onto the baking sheet, creating a rectangular shape about 1/4 inch thick.
- Add the crushed pretzels evenly over the melted chocolate, followed by sprinkles if using.
- Cool at room temperature or in the refrigerator until hardened.
- Break into irregular pieces and serve.
Notes
Ensure to use good quality chocolate for the best flavor and texture. Customize toppings as desired.