Halloween Whoopie Pies
Delightful Halloween Whoopie Pies made with moist devil’s food cake and sweet orange icing, perfect for parties and celebrations.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12-15 whoopie pies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 box devil’s food cake mix
- 1/2 cup butter, softened
- 3 eggs
- 1 cup orange icing
- Optional: sprinkles, candy eyes, or other fun toppings
Instructions
- Preheat the oven: Set your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
- Mix the batter: In a large mixing bowl, combine the devil’s food cake mix, softened butter, and eggs. Blend until smooth.
- Portion the batter: Drop tablespoon-sized amounts of batter onto the prepared baking sheet, leaving space between each.
- Bake: Place the baking sheet in the oven and bake for 10-12 minutes until edges are set.
- Cool: Remove whoopie pies from the oven and cool completely on a wire rack.
- Fill the pies: Spread or pipe orange icing on the flat side of one cake piece and sandwich with another.
- Decorate: Add your choice of sprinkles or candy eyes.
- Serve and enjoy: Share these sweet treats during the spooky season!
Notes
For best results, measure ingredients accurately and do not overmix the batter.
Find it online: https://www.homeydishdiary.com/halloween-whoopie-pies/