Halloween Peanuts
A delightful and festive snack, these Halloween Peanuts combine sweet and salty flavors, perfect for any spooky gathering.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 cups
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 cups peanuts (raw or roasted)
- 1 cup granulated sugar
- 1 tablespoon pumpkin spice
- 1 teaspoon salt
- Cooking spray for greasing
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C).
- Prepare the Baking Sheet: Lightly grease a baking sheet with cooking spray.
- Mix Ingredients: In a large mixing bowl, combine the peanuts, sugar, pumpkin spice, and salt. Stir until well coated.
- Spread on Sheet: Pour the peanut mixture onto the prepared baking sheet, spreading them evenly.
- Bake: Place in the oven for 20 minutes, stirring halfway through.
- Cool: Remove from oven and let cool completely to achieve crispiness.
- Store or Serve: Enjoy immediately or store in an airtight container.
Notes
Stir the peanuts halfway through baking for even cooking and avoid storing while warm to maintain crunchiness.