Banana Mango Smoothie
A refreshing blend of bananas and mangoes, this smoothie is packed with nutrients and perfect for a quick breakfast.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Blending
- Cuisine: Smoothie
- Diet: Vegan
Ingredients
- 1 cup unsweetened nondairy milk (or your preferred milk)
- 1 cup frozen banana slices
- ½ cup frozen mango (or pineapple)
- 1 cup loosely packed baby spinach (or kale)
- 2 tablespoons protein powder (optional)
- 1 tablespoon hemp seeds (optional)
- 1 tablespoon peanut butter (or almond butter, optional)
Instructions
- Gather ingredients on your kitchen counter for easy access.
- Blend all the ingredients into a blender. Ensure the fruits are frozen for thickness.
- Blend on high for about 1 minute or until smooth and creamy.
- Taste the smoothie and adjust sweetness with honey or maple syrup if desired.
- Serve immediately in glasses and enjoy cold.
Notes
Use frozen fruit for a colder and thicker smoothie. Experiment with different add-ins to suit your taste.