Marry Me Chicken
A creamy, sun-dried tomato-infused chicken dish that’s quick and easy to prepare, perfect for impressing guests or enjoying a cozy dinner at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Searing
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 cup sun-dried tomatoes (in oil, drained and chopped)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Prepare the skillet: Heat olive oil in a large skillet over medium-high heat. Season both sides of chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
- Sear the chicken: Add the seasoned chicken to the skillet. Cook until golden brown on both sides, about 5-7 minutes. Remove the chicken from the skillet and set it aside.
- Cook the tomatoes: In the same skillet, add the chopped sun-dried tomatoes. Cook for about a minute to release their flavor.
- Add the broth: Pour in the chicken broth and bring to a simmer, allowing it to cook for a minute or two.
- Make the sauce: Stir in the heavy cream and Parmesan cheese. Mix well until the cheese is melted and the sauce is smooth.
- Combine with chicken: Return the seared chicken to the skillet. Reduce the heat to low and let it simmer until the chicken is cooked through, about 10-15 minutes.
- Garnish and serve: Once the chicken is fully cooked, garnish with fresh basil before serving.
Notes
For variations, try different proteins, add crushed red pepper for spice, or use vegan ingredients for a dairy-free option.
Find it online: https://www.homeydishdiary.com/easy-marry-me-chicken/