Crockpot Chicken Lo Mein
A comforting and customizable dish that brings the flavors of Chinese lo mein to your table with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 420 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Chinese
- Diet: Gluten-Free, High-Protein
Ingredients
- 2 boneless, skinless chicken breasts
- 8 oz. lo mein noodles
- 1 cup broccoli florets
- 1 cup bell pepper, sliced
- 1 cup carrots, julienned
- 1/2 cup soy sauce
- 1/4 cup chicken broth
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 1 tablespoon sesame oil
- 2 green onions, sliced
- Sesame seeds (optional)
Instructions
- Add the chicken breasts at the bottom of the crockpot.
- Mix the soy sauce, chicken broth, garlic, ginger, and sesame oil in a bowl and pour over the chicken.
- Layer the broccoli, bell pepper, and carrots on top of the sauce-covered chicken.
- Cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender.
- Prepare the lo mein noodles according to package instructions and set aside.
- Shred the chicken with two forks and return to the crockpot.
- Combine everything with the cooked lo mein noodles and top with green onions and sesame seeds before serving.
Notes
Adjust soy sauce and ginger to taste.